Salt of the Sea Pop’d Chips

Our Salt of the Sea Pop’d Chips are made using our unique, super-crunch blend of potato, rice and corn and are never fried! Instead, we use a special method combining heat & pressure to ‘air pop’ them into deliciously crunchy chips! We then add a touch of high oleic sunflower oil & a sprinkle of sea salt, creating light & crunchy chips, bursting with flavour, every time.

Natural colours & flavours

Gluten free

Plant based

100% sunflower oil – high oleic

Delicious, honest & better-for-you snacks.

Available in 110g pack.

Ingredients

Salt of the Sea Pop’d Chips cobs-products-popdchips-saltofthesea-bop

Purchase online

Potato Flakes (55%), Rice Flour (19%), Sunflower Oil – High Oleic, Starch (Potato, Corn), Corn Flour (4%), Salt (1%), Sugar.

Allergen advice: May contain traces of milk due to shared equipment.

Servings per pack: 5 Serving size: 22g Average Qty per serving Average Qty per 100g
Energy 349Kj 1590Kj
Protein 1.3g 5.7g
Fat – total 2.3g 10.6g
– saturated 0.2g 1.1g
– trans <0.1g <0.1g
– polyunsaturated 1.3g 5.8g
– monounsaturated 0.7g 3.1g
Cholesterol 0mg 0mg
Carbohydrate – total 14.1g 64.0g
– sugars 0.5g 2.1g
Total Dietary Fibre 0.7g 3.3g
Sodium 160mg 728mg
Gluten Nil Nil

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